Salmon with Dill Cream Sauce
Salmon with Dill Cream Sauce Download Recipe as PDF Serving Size 1 Gallon Ingredients Chef’s Companions Cream Soup Base 2% Milk Butter Shallot, chopped White
Menu
Serving Size: 1/3 Cup (Makes 1 Cup
Serving Per Container: 144
| Amount / Serving | ||
|---|---|---|
| Calories 200 | Calories from Fat 0 | |
| % Daily Value | ||
| Total Fat 13g | 17% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1120mg | 49% | |
| Potassium 310mg | 6% | |
| Total Carbohydrate 17g | 6% | |
| Dietary Fiber 0g | 0% | |
| Sugars 0g | 0% | |
| Protein 2g | ||
| Calcium | 2% |
| Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65 g | 80 g | |
| Saturated Fat | Less than | 20 g | 25 g | |
| Cholesterol | Less than | 300 mg | 300 mg | |
| Sodium | Less than | 2,400 mg | 2,400 mg | |
| Potassium | 35,00 mg | 35,00 mg | ||
| Total Carbohydrate | 300 g | 375 g | ||
| Dietary Fiber | 25 g | 30 g | ||
| Protien | 50 g | 65 g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
INGREDIENTS
Palm Oil, Modified Food Starch, Maltodextrin, Modified Whey, Salt, Soybean Oil And Fully Hydrogenated Soybean Oil (With Tbhq And Citric Acid For Freshness), Monosodium Glutamate, Chicken Flavor (Monosodium Glutamate, Salt, Sugar, Flavoring, Chicken Meat Powder, Chicken Stock, Hydrolyzed Soy Protein, Rendered Chicken Fat, Corn Syrup Solids, Disodium Inosinate, Disodium Guanylate, Extractives Of Turmeric, Thiamine, Hydrochloride, Extractives Of Paprika, Caramel Color, Canola Oil), Less Than 2% Sodium Caseinate (Milk Derived), Tomato Powder, Onion Powder, Dipotassium Phosphate, Mono And Diglycerides, Spices, Garlic Powder, Sodium Hexametaphosphate, Silicon Dioxide (Flow Agent).
KOSHER
Yes
ALLERGEN INFORMATION
Soybeans, Milk
ITEM # 57808
GTIN 50719098578081
Country of Origin USA
PACKAGING DETAILS
Pack Size: 8/24Z
Shelf Life: 270 Days
Cube: 0.39
Net Case Weight: 12
Case Height × Width × Length: 7.625 × 9.875 × 15.25
Pallet Tiers × High: 11x6
Servings Per Case: 144
Serving Size: 1/3 Cup (Makes 1 Cup
Packaging & Storage: Store in a cool, dry location. Ambient temperature.
PREPARATION
Slowly Add 24 Oz. Dry Mix To 1 Gallon Warm Water While Mixing With A Wire Whip.Bring To A Boil Over Medium Heat While Stirring.Additional Ingredients Can Be Added As Desired.
INSTRUCTIONS
A Dry Mix That Will Prepare A Cream Soup.
Salmon with Dill Cream Sauce Download Recipe as PDF Serving Size 1 Gallon Ingredients Chef’s Companions Cream Soup Base 2% Milk Butter Shallot, chopped White
Coconut Curry Pumpkin Soup Download Recipe as PDF Serving Size 24 Servings Ingredients Chef’s Companion Cream Soup Base Warm Water Coconut Milk, canned Pumpkin, pure,
Enter your name and email address to receive our newsletter updates and other promotions.
Quicklinks
About Dyma
Products