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Serving Size:
Serving Per Container:
| Amount / Serving | ||
|---|---|---|
| Calories 80 | Calories from Fat 0 | |
| % Daily Value | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 250mg | 11% | |
| Potassium 60mg | 2% | |
| Total Carbohydrate 20g | 7% | |
| Dietary Fiber 0g | 0% | |
| Sugars 16g | 32% | |
| Protein 0g | ||
| Calcium | 6% |
| Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
| Calories: | 2,000 | 2,500 | ||
|---|---|---|---|---|
| Total Fat | Less than | 65 g | 80 g | |
| Saturated Fat | Less than | 20 g | 25 g | |
| Cholesterol | Less than | 300 mg | 300 mg | |
| Sodium | Less than | 2,400 mg | 2,400 mg | |
| Potassium | 35,00 mg | 35,00 mg | ||
| Total Carbohydrate | 300 g | 375 g | ||
| Dietary Fiber | 25 g | 30 g | ||
| Protien | 50 g | 65 g | ||
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
INGREDIENTS
Sugar, Dextrose, Modified Food Starch, Cocoa Processed With Alkali, Less Than 2% Disodium Phosphate, Tetrasodium Pyrophosphate, Tricalcium Phosphate, Caramel Color, Salt, Silicon Dioxide, Natural And Artificial Flavor, Mono And Diglycerides, Nonfat Dry Milk, Red 40.
KOSHER
Yes
ALLERGEN INFORMATION
Milk
ITEM # 53056
GTIN 10719098530562
Country of Origin USA
PACKAGING DETAILS
Pack Size: 1/30#
Shelf Life: 365 Days
Cube: 0.782
Net Case Weight: 30
Pallet Tiers × High: 9x6
Packaging & Storage: Store in a cool, dry location. Ambient temperature.
PREPARATION
1 Add 1 Pound 12 Ounces Of Mix To 1 Gallon Cold Whole Milk In A 12 Quart Mixing Bowl. For Pies, Use 1 Cup Less Milk. Whole Contents Will Use 17 Gallons Whole Milk. Mix With Wire Attachment On Low Speed For 15 Seconds, Until Moistened. Scrape Sides Of Mixing Bowl. Whip On Medium Speed 2 - 3 Minutes, Until Smooth And Creamy. Do Not Over Mix. Pour Pudding Into Individual Dishes Or Shallow Pan. Chill At Least 15 Minutes Before Serving. 1. Add 1.75 Pounds Of Mix To 1 Gallon Cold Whole Milk In A 12 Quart Mixing Bowl. For Pies, Use 1 Cup Less Milk. Entire Container Combine With 17 Gallons Of Milk. 2. Mix With Wire Attachment On Low Speed For 15 Seconds, Until Moistened. Scrape Sides Of Mixing Bowl. 3. Whip On Medium Speed 2 - 3 Minutes, Until Smooth And Creamy. Do Not Overmix. 4. Pour Pudding Into Individual Dishes Or Shallow Pans. Chill At Least 15 Minutes Before Serving.
INSTRUCTIONS
Serve Prepared Pudding As Desired
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