Pistachio Pudding Partfaits
Serving Size
12-15 Mini Parfaits
Ingredients
- Chef’s Companion Pistachio Pudding Mix, prepared
- Chef’s Companion Whipped Topping
- Pistachios, chopped
Measurement
- 28 oz bag, prepared
- 1 lb, prepared
- 2 c
Instructions
- Prepare pudding and whipped topping according to instructions on the package.
- Chop pistachios.
- In your serving dish, add a 1″ layer of pudding. Top with 1/2″ chopped pistachios then 1/2″ whipped topping.
- Repeat layers of pudding, pistachios and whipped topping. Garnish with a sprinkling of pistachios.
- Keep refrigerated until ready to serve.
Products In This Recipe
PRODUCT
BRAND
TYPE
Chef’s Companion Pistachio Pudding Mix
Chef’s Companion
Type Name Here
Chef’s Companion Whipped Topping
Chef’s Companion
Type Name Here
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